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SPECIALTY COLD FOOD STATIONS
RAW BAR
Shrimp Cocktail (2)*
Littlenecks on the half shell (2)*
Narragansett Bay Oysters (2)*
Jonah Crab Claws (2)*,
Snail Salad
Cocktail Sauce,
Lemon Wedges
Appropriate Condiments
*Denotes amount per person
$12.95
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IMPORTED CHEESE &
FRUITS
Fresh seasonal fruits,
Provolone, Asiago, Swiss,
and Cheddar cheeses
assorted crackers
$3.95 |
Fresh seasonal fruit display
$1.95
Add when in season
Figs $1.00 and Cherries $1.00
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CRUDITΙ OF
VEGETABLES
An assortment of
fresh seasonal vegetables
with homemade dip
$1.95 |
VIA ROMA ANTIPASTO
STATION
Elaborate display of
Italian Specialties to include:
prosciutto sopresatta capicollo mortadella
provolone fresh mozzarella
and vine ripe tomato caprese
roasted red peppers marinated mushrooms
assorted olives
marinated artichokes stuffed cherry
peppers tuscan bread
tomato foccacio breadsticks
$9.95
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SMOKE SALMON
STATION
Norwegian sliced smoked salmon,
toast points, capers,
bermuda onions,
fresh dill,
extra virgin olive oil,
fresh herb cream cheese
$7.95 |
SHRIMP PLATTER
Iced jumbo shrimp
(3 per person)
cocktail sauce,
lemon wedges,
$8.95 |
Above prices
are per person and are subject to a 20% taxable
service charge
and RI sales, meals and beverage tax.
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